Signature plated dish at Maison restaurant
Est. 2014 · Fine Dining

Where every plate tells a quiet story.

A seasonal kitchen rooted in craft — slow cooking, local farms, and an evening that lingers long after the last sip.

Open daily · 5pm – 11pm
14 Rue Saint-Honoré, Paris
Signature plates

Crafted by the season

A short list of dishes our regulars travel for. The menu shifts with the harvest.

Oysters Royale

Oysters Royale

$28

Half dozen · mignonette

Black Truffle Tagliolini

Black Truffle Tagliolini

$36

Hand-cut, aged parmesan

Wagyu A5 Sirloin

Wagyu A5 Sirloin

$72

Charred, bone marrow jus

Valrhona Cremeux

Valrhona Cremeux

$18

Gold leaf, wild berries

Warm restaurant interior
Our story

A neighbourhood table, ten years in the making.

Maison began as a six-seat counter and a single hearth. A decade later, we still cook the same way — slowly, with intention, and only with ingredients we'd want on our own table.

Chef Antoine Laurent trained under Pascal Barbot before returning home to open a kitchen that celebrates the produce of the Île-de-France.

Local farms

Daily deliveries from growers within 80 km.

Handmade

Pasta, breads and sauces — made each morning.

Wood-fired

An oak-fed hearth at the heart of our kitchen.

Reservations

Reserve your table

We hold tables up to 90 days in advance. For parties of 8 or more, please call us directly.

Kind words

What our guests say

"Maison is the rare restaurant that feels both elevated and unpretentious. Every plate has a point of view."
EM
Élodie Martin
Food critic, Le Monde
"We celebrate every anniversary here. The team remembers our wine, our table, and our quiet booth in the back."
JO
James O'Connor
Regular since 2018
"I crossed an ocean for the tagliolini. I'd do it again tomorrow. The hospitality is something you feel."
NT
Naomi Tanaka
Travel writer
Find us

Visit, call, or write

We're a short walk from the Tuileries. Street parking after 7pm.

Address

14 Rue Saint-Honoré
75001 Paris, France

Reservations

+33 1 42 60 12 34

Email

hello@maison.com

Hours

Mon – Sat · 5pm – 11pm
Sunday · Brunch 10am – 3pm